We are seeking a talented and dynamic Chef with a solid rice background and strong sales capabilities to join our team. The ideal candidate will not only be responsible for preparing high-quality dishes but will also play a key role in driving sales through menu innovation, customer engagement, and promotional efforts.

Responsibilities

Food Preparation:

· Prepare and

cook high-quality dishes in accordance with established recipes and standards.

Customer Engagement:

· Interact with customers to understand their dining preferences and feedback, fostering a welcoming atmosphere and encouraging repeat business.

Training Staff

· Mentor and train kitchen staff on quality standards, food preparation techniques, and effective sales techniques, ensuring consistent food quality and customer satisfaction.

Collaborative Marketing

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